July 10, 2013

Fried Rice

(see source for detailed directions, nutrition facts, and suggestions)

I purposefully make the directions cripplingly simple so that you'll visit the source.

Source: Google it & you'll find something.

Ingredients

White rice
Egg
Whatever you want-- meat, veggies, anything at all
Garlic
Butter
Soy sauce
Celery

Directions

Partially cook a bunch of eggs until they are semi-cooked. Remove from pan, add butter and white rice. Add in everything else, add soy sauce to taste, and garlic. Mmm... garlic. More soy sauce, get an amount you like. I love celery chopped up in this. Haven't you had fried rice before? Add the normal stuff-- veggies, sliced ham, whatever. Add in the previously cooked egg, crack in a couple more eggs if you want more egg.

Notes
Just play this one by ear. Your stove top will be a mess, but it's tasty. I'm labeling this as healthy though it probably isn't. 8/10 for versatility, cheapness, and it tastes good.

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